Wednesday, June 07, 2006

Smoke This, Hoss



Bought this for $39.95 from a local hardware/garden/home furnishing store, Amigh's.

It has two cooking levels.
It smokes.
It cooks with a water pan for marinades or steam.
It has a charcoal pan at the bottom, where the soaked wood chips go.
Take out the water pan, it roasts.
Take out the water pan, move the charcoal pan up a notch, it grills direct.

A full yardbird, 5# of salmon, and a 3# pork loin roast, all smoked, and done, in 3 hours, tender, sweet, and NOTHING like a Weber can do.

Usual disclaimers, I don't own stock, it's not my company.

IT WORKS GREAT!!!!!

(applewood, think, applewood)

Comments:
Hey...Zeke got him a Brinkman. His is all shiny. He also got a brella for his bistro.
 
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